Caramel Apple Pie

Willamette Valley Pie Co’s Caramel Apple Pie combines apples with caramel bits and their own brown sugar, oat and butter topping. Serve warm with vanilla ice cream and you have the perfect dessert to enjoy these rich flavors!

$69

Willamette Valley Pie Co’s Caramel Apple Pie combines apples with caramel bits and their own brown sugar, oat and butter topping. Serve warm with vanilla ice cream and you have the perfect dessert to enjoy these rich flavors!

More Details

These are HUGE pies. Each pie is approximately 9″ wide & serves 12.

Use And Care

  • Each pie is “Ready to Bake” from a frozen state. In order to get the best quality product, it is recommended that you do not allow the pie to thaw before baking.

DO NOT THAW BEFORE BAKING

  • Convection Oven:

Preheat oven to 330 degrees F
Remove plastic wrap. Bake for 80-85 minutes. Ovens may vary. Adjust time and temperature accordingly.

  • Conventional Oven:
    Preheat to 375 degrees F. Bake for 90-105 minutes

Note: It’s important to bake the pie fully, or there may be undissolved sugar, or sugar lumps at the bottom of the pie. It is normal for the pie to bubble.
Allow to cool 6 hours

Delivery Options

Custom Orders

Need to modify this item or place a corporate order? Contact us.

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