American Wagyu Steak Supreme Gift Set

By Snake River Farms (
4.7 )

Everyone has a favorite cut and this assortment of Snake River Farms’ steaks all but guarantees no one will be disappointed. All their top selling steaks are included in this large assortment including Filet Mignon, Ribeye Filets, NY Strips, Sirloins and a 1.5 lb. Flat Iron. Use the included Jacobsen Black Pepper Salt to season each cut in one fell swoop.

Providing some of America’s finest restaurants with American wagyu beef, Snake River Farms has been raising cattle along the high plain of the Snake River in Idaho since 1968.

$399
$339
+ Free Shipping

Everyone has a favorite cut and this assortment of Snake River Farms’ steaks all but guarantees no one will be disappointed. All their top selling steaks are included in this large assortment including Filet Mignon, Ribeye Filets, NY Strips, Sirloins and a 1.5 lb. Flat Iron. Use the included Jacobsen Black Pepper Salt to season each cut in one fell swoop.

Providing some of America’s finest restaurants with American wagyu beef, Snake River Farms has been raising cattle along the high plain of the Snake River in Idaho since 1968.

This item has FREE Shipping

More Details

The American Wagyu Steak Lover’s ships in a gift box and includes:

  • 2 American Wagyu Filet Mignon (8 oz. each)
  • 2 American Wagyu Ribeye Filet (6 oz. each)
  • 2 American Wagyu New York Strip (14 oz. each)
  • 2 American Wagyu Top Sirloin (8 oz. each)
  • 1 American Wagyu Flat Iron (1.5 lbs.)
  • 1 Jacobsen Black Pepper Salt
  • Steaks have been wet-aged for over 21 days for improved flavor and texture
  • 100% natural, no added hormones
  • Steaks arrive individually wrapped

Use And Care

  • Products are shipped frozen with dry ice.
  • All products are raw and required cooking after they have thawed.
  • Upon arrival, products can be kept frozen for up to 6 months
  • Products can be kept in the refrigerator for up to 12 days
  • To serve, thaw in the refrigerator before cooking. Smaller cuts like steaks and chops thaw overnight. Larger items like roasts and hams will take 2 or more days.