Truffle Cheddar Soft Pretzels
These bad boys are baked with cheddar cheese and coarsely ground black pepper before being finished with truffle pate.
Get it this Wednesday if you order in the next 6 hours,
or pick an arrival date at checkout.
These bad boys are baked with cheddar cheese and coarsely ground black pepper before being finished with truffle pate.
More Details
- Each package includes 12 soft pretzels
- Add a 12oz Jar of Sigmund’s Famous Dips; choose from flavors:
- Wholegrain mustard
- Honey Mustard
Use And Care
- Pretzels are shipped fresh from the ovens and packed in a resealable bag to preserve freshness
- Refrigerate for up to 48 hours
- Freeze for up to 3 Months
- Heat in Toaster Oven at 400 degrees
- To salt pretzels – moisten the pretzels lightly with water and dip in pretzel salt
- Put pretzels on a cookie tray. The longer you toast – the crispier the skin.
- Toast for 3-5 minutes for warm and soft.
- Toast for 5-10 minutes for extra toasted and crispy
