Ultimate Beef Chili with Beans

By Ivar's

To make a robust chili in the traditional style, we started with a hearty mix of beef, beans and onions and spiced it with a balanced blend of chili, jalapeño and cayenne peppers. Heat-and-serve for a perfect football party, or comfort food on a rainy day.

$99

To make a robust chili in the traditional style, we started with a hearty mix of beef, beans and onions and spiced it with a balanced blend of chili, jalapeño and cayenne peppers. Heat-and-serve for a perfect football party, or comfort food on a rainy day.

More Details

  • Choose 15 or 32 servings
  • Each serving serving is approximately 8 oz.
  • 15 Serving package includes 5 – 24 oz. pouches per order
  • 32 Serving package includes 4 – 64 oz. pouches per order

Use And Care

  • Keep soups and chowders frozen until you are ready to consume them.
  • Once you have removed them from the freezer, they should be cooked within 24 hours.
  • Easy Boil in a Bag preparation! Place the pouch of thawed soup in a pot of water at rolling boil for 15 minutes.
  • Turn bag a couple times to eliminate any sticking to the bottom of the pan.
  • Cut the corner of the pouch and simply pour into your serving dish and enjoy!

Delivery Options

Custom Orders

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