Pumpkin Mount Baum

By Glaze

Just like the Original Mount Baum, it’s crunchy on the outside, chewy on the inside. The only difference is that you can really taste the holiday season from the pumpkin puree, cinnamon, ginger, and cloves Glaze incorporates to make it. They dust it with fine powdered sugar and glaze it with Cointreau/pumpkin puree. To finish, it’s drizzled with a maple rum glaze. VOTED ONE OF THE BEST PUMPKIN DESSERTS BY FOOD & WINE MAGAZINE!

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More Details

Serves approximately 6 people

This cake arrives in a beautiful gift box and is ready to be sliced and enjoyed.

Shipping Info

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  • Baum Cakes ship Monday-Wednesday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!