Hand-Cut Corned Beef Sandwich Kit - Serves 4-6

Brothers Zach and Alex Frankel are paying tribute to New York’s Jewish-food landmarks with their very own Frankel’s Delicatessen and Appetizing. This Corned Beef Sandwich Kit features brisket cured for weeks with salt and pickling spices, then boiled. This kit comes with all your sandwich fixings, including seedless Rye, mustard and even pickles!

$139

Brothers Zach and Alex Frankel are paying tribute to New York’s Jewish-food landmarks with their very own Frankel’s Delicatessen and Appetizing. This Corned Beef Sandwich Kit features brisket cured for weeks with salt and pickling spices, then boiled. This kit comes with all your sandwich fixings, including seedless Rye, mustard and even pickles!

More Details

This Sandwich Kit serves 4-6 people and includes:

  • 2 lbs. of Hand-Cut Corned Beef
  • 1/2 loaf of Seedless Rye
  • 12 oz. jar of Ba-Tampte Mustard – Classic NY style deli mustard
  • Quart of Mixed Pickles – Sour & Half Sour crisp green pickles

Use And Care

  • This package ships with ice packs which may thaw partially or fully during transit
  • Upon arrival, place the package (except for the Rye) in the refrigerator
  • Corned Beef is made fresh, and sliced to order. It can be enjoyed heated or cold. To serve, corned beef is best re-heated by steaming. In a medium pot place a steamer basket over 1/2 inch of simmering water. Place meat in steamer basket and cover pot with lid until meat is warmed through, about 2 minutes. Your sandwich is ready for assembling!
  • Corned Beef can be stored in the refrigerator for up to 5 days
  • Seedless Rye Bread can be stored at room temperature in a sealed bag for up to 3 days or in the refrigerator for up to 5 days
  • Pickles can be stored in the refrigerator for up to 3 weeks
  • Mustard can be stored in the refrigerator for up to 4 weeks

Delivery Options

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