6 Crab Cakes (4 oz. Each)

Angelina’s Signature Crab Cake, perfected in the 1960’s at Angelina’s Restaurant in Baltimore, Maryland. This Chesapeake Bay delicacy is crafted by hand using 100% domestic jumbo-lump blue crab meat – no imported crab meat! They include only as much filler as necessary to hold the lumps together and insist on premium ingredients at every turn, including handmade white bread crumbs and fresh parsley. A palette of subtle spices brings forth the natural qualities of the most flavorful and sought-after crab meat available. Shipping ranges based on location.

$99
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Angelina’s Signature Crab Cake, perfected in the 1960’s at Angelina’s Restaurant in Baltimore, Maryland. This Chesapeake Bay delicacy is crafted by hand using 100% domestic jumbo-lump blue crab meat – no imported crab meat! They include only as much filler as necessary to hold the lumps together and insist on premium ingredients at every turn, including handmade white bread crumbs and fresh parsley. A palette of subtle spices brings forth the natural qualities of the most flavorful and sought-after crab meat available. Shipping ranges based on location.

More Details

Each crab crake is 4 oz.
6 crab cakes feed between 3-6 people depending on appetite.

Use And Care

Crab cakes arrive uncooked. Heating instructions are included with each package.

Shipping Info

Get this item via:
FedEx 2-Day Air Express +$20.00
FedEx Next Day Air +$30.00

  • Crabcakes ship Monday-Thursday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!