Steak Cut Bacon

By Allen Brothers (
4.7 )

Smoked over an open applewood fire and traditionally cured, our premium pork bacon has a deep, rich color and full flavor. Each meaty slab is thick-sliced and layered in one-pound portions, then vacuum-sealed for ultimate freshness. Six slices per pound.

Founded in 1893 in Chicago’s famed Union Stockyards meat market, Allen Brothers still operates in the same neighborhood that shaped the American beef industry more than 120 years ago and supplies some of the country’s greatest steakhouses.

$85

Smoked over an open applewood fire and traditionally cured, our premium pork bacon has a deep, rich color and full flavor. Each meaty slab is thick-sliced and layered in one-pound portions, then vacuum-sealed for ultimate freshness. Six slices per pound.

Founded in 1893 in Chicago’s famed Union Stockyards meat market, Allen Brothers still operates in the same neighborhood that shaped the American beef industry more than 120 years ago and supplies some of the country’s greatest steakhouses.

More Details

  • Each package includes 3 (1 lb. packs) of Steak Cut Bacon
  • 6 slices per pound

Use And Care

  • Allen Brothers ships all meats raw on dry ice
  • All meats are individually shrink-wrapped and flash frozen to lock in all natural juices and flavor.
  • Refrigerate upon arrival if you plan to enjoy within 48 hours.
  • Freeze upon arrival if you do not plan to enjoy within 48 hours.

Delivery Options

Custom Orders

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